Mabo Tofu
easy high protein meal for spicy meat lovers
This is such a great 20 minute meal for long days. Barely any cooking but an explosion of flavor. Restaurant quality at home, high protein, and low calorie. 1. Grill Chadol first till brown 2. Put the sauce in - Lee kum Kee Sauce for Sichuan Style Mabo Tofu 3. Add chopped cubed tofu 4. Leave on heat for 5 more minutes 5. Turn the heat off and mix in green onion 6. Serve
Yum!